SUSTAINABILITY

Governments around the world have set targets for reducing carbon dioxide emissions. As economies make the move towards sustainable development, small and medium-sized enterprises (SMEs), the backbone of the world economy, are adjusting their supply chain strategies to help them embark on the road to zero carbon with a measurable carbon footprint.More

The COVID-19 outbreak proved a wake-up call for the global supply chain, leading many businesses – including small and medium-sized enterprises (SMEs), the backbone of the world economy – to rethink supply chain strategies and shift to a more sustainable approach. Addressing these developments, this webinar will focus on the ways in which companies can assess and reduce their carbon footprints, with a particular focus on Scope 1, 2 and 3 greenhouse-gas emission evaluation protocols.More

This story is a part of the Hong Kong Means Business “Powered by HSBC – Bridging the GBA” series.More

Fresh vegetable and fruit salads are rich in nutrients, but the taste can be bland and the grass-like flavour of some salad leaves is not acceptable to everyone.More